OUR MENU
From breakfast favourites and 72-hour fermented Neapolitan pizza to colourful drinks, sweet treats and a little bit of magic.
STARTERS, SHARING & SALADS
Perfect for sharing, adding on or keeping things a little lighter.
Starters & Sharing
Small plates, sides and favourites made for the table.
Golden, crispy potato wedges, fluffy on the inside and perfectly seasoned.
Crispy golden wedges loaded with pepperoni and melted mozzarella.
Warm bread made from our 72-hour fermented dough, brushed with garlic butter.
Extras
Fior Di Latte
£2
Freshly baked 72-hour dough topped with juicy cherry tomatoes, fresh basil, herbs and extra virgin olive oil.
Extras
Fresh Mozzarella
£2
Creamy burrata with juicy cherry tomatoes, basil and house pesto, served with warm bread.
4 shell-on prawns oven-baked in garlic & herb butter, served with warm 72-hour dough bread.
Six flame-cooked chicken wings, served with a rich, smoky BBQ sauce.
Sauce
BBQ Sauce
Buffalo Sauce
Six flame-cooked chicken wings with a fiery Buffalo sauce for a delicious spicy kick.
Fresh & Light
Fresh, colourful plates packed with flavour and made for lighter appetites.
Buffalo mozzarella, ripe tomatoes, avocado, fresh basil & Lakeview Olive & Pesto House Dressing.
Rocket salad, Parmesan shavings, green grapes, toasted sunflower seeds & Lakeview Honey House Dressing.
Rocket salad, Parmesan shavings, green grapes, toasted sunflower seeds & Lakeview Honey House Dressing.
